Ingredients batter for the crepes: 5 large eggs 1 tbsp vegetable oil 1 cup milk (preferably whole) 3/4 cup all-purpose flour unsalted butter for frying for the filling: 1-1/2lb...Read More
Join TorEats in helping the Toronto restaurant industry during the coronavirus pandemic. Now more than ever, we need to come together to uplift the industry, and demonstrate support for the...Read More
Ingredients 1 whole head white cauliflower (green leaves discarded) for the skhoug: 1 birds-eye chili 3 cloves garlic 1 bunch cilantro 1 bunch parsley 2 teaspoons kosher salt 50 grams...Read More
for the brown sugar cookies: 1 cup butter 1 ½ cup brown sugar 1/2 cup white sugar 3 tsp vanilla 4 tbsp maple syrup 2 eggs 3 cups flour 1/2...Read More
These Toronto spots are the best destinations to get your bagel fix, and many of them bake theirs daily in-house!
Mais oui! Toronto has the luxury of numerous sophisticated, authentic French restaurants to choose from, bringing that perfectly cozy and charming atmosphere straight from the bistros of France.